How do you remove popcorn stains from a microwave?

Severely burned food, such as popcorn, can cause a yellow stain, Wood said. GE recommends placing a glass bowl with a cup of water and a tablespoon of lemon juice in the microwave and heating it until it is steaming. This should help loosen whatever is on the oven’s interior.

For 4 potatoes, start with 15-16 minutes in the microwave. When the time is up, get a towel or oven mitt and gently squeeze the sides of the potato. If it gives without resistance and starts to open up, it’s ready. If it still seems a bit firm, return to the microwave for another minute at a time until tender.

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Put a tablespoon of white vinegar in a microwave safe bowl with cup of water. Microwave this for approximately 2 minutes and allow the door to stay shut for 15 minutes. The steam will allow any smell-causing particles stuck to the interior to be loosened and the vinegar will absorb any odors.

A microwaved potato can generally offer the same texture and flavor as an oven-baked potato, says Cameron, but you do need to keep certain things in mind. Below, experts share their top tips for making baked potatoes in the microwave. Quick tip: If crispy skin is a priority, try cooking baked potatoes in an air fryer.

For “newness” odors in a microwave: First-time usage of a microwave may produce some smoke. This is typically a very small amount and is perfectly normal. An electrical odor in new machines can be normal because the electronic board is “curing” as the circuit board material is heated for first few uses.

To remove grease and grime from the outside of your microwave, use a multipurpose cleaner like Cif it lifts dirt without the need for scrubbing!

The air-fryer method produces a beautifully cooked potato with crispy skin and a fluffy interior. Among the oven, microwave, and air fryer, I found that the air fryer yields the most evenly cooked baked potato.