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How do you steam rice in a steam cooker?
Combi Cooking

How do you steam rice in a steam cooker?

ByEric McSherry October 28, 2023

What is the difference between rice and boiled rice? Theoretically, raw rice has more nutritional value than boiled rice. But after washing with water, it loses up to 60% of water-soluble vitamins and minerals. In raw rice and boiled rice there will be more nutritional value and less nutritional value respectfully. How do you steam…

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Can I bake sourdough without a Dutch oven?
Combi Cooking

Can I bake sourdough without a Dutch oven?

ByEric McSherry October 28, 2023

Can you cook sourdough in a combi oven? I’ve been learning how to make sourdough bread over the past few months, mainly following the Tartine Bread book as well as Ken Forkish’s “Flour, Water, Salt, Yeast”. They both recommend using a cast iron dutch oven or combo cooker, and that’s worked very well. Can I…

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Can I use air fryer to steam?
Combi Cooking

Can I use air fryer to steam?

ByEric McSherry October 28, 2023

Can I use air fryer to steam? Unfortunately, you can not steam food in air fryers. Although air fryers have multiple cooking functions, there is no steamer button in their control panel. What is steam baking good for? Steam helps your toast retain a little inner softness. Instead of just sucking all the water out…

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What temperature should baguettes be cooked to?
Combi Cooking

What temperature should baguettes be cooked to?

ByEric McSherry October 28, 2023

What temperature should baguettes be cooked to? A temperature of 190F at the center will yield bread that’s fully baked (soft and moist) but not over-baked (tough and dry). For thin/crusty bread with a dry interior, like baguettes, small crusty rolls, or focaccia, rely on crust color to determine the point of optimum doneness. Are…

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What happens if you steam beef?
Combi Cooking

What happens if you steam beef?

ByEric McSherry October 28, 2023

How do you steam Schwartz’s brisket? I assume you got this from Schwartz’s in Montreal. If so, then “steam” it the way they do it in the Montreal delis – just fill a large lidded pot/pan with about an inch of hot water, put the brisket in there, and put the lid on. Put the…

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How long should I steam eggs?
Combi Cooking

How long should I steam eggs?

ByEric McSherry October 28, 2023

How long should I steam eggs? Add 1 inch of water to a large pot. Place steamer insert inside, cover, and bring to a boil over high heat. Add eggs to steamer basket, cover, and continue cooking, 6 minutes for soft-boiled eggs or 12 minutes for hard-boiled. Serve immediately if serving hot. What is combi…

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What’s the healthiest way to cook chicken breast?
Combi Cooking

What’s the healthiest way to cook chicken breast?

ByEric McSherry October 28, 2023October 28, 2023

What’s the healthiest way to cook chicken breast? The healthiest way to cook chicken is to bake it in the oven or stir fry it with vegetables. Put the parts in a baking pan, rub some olive oil on them, and surround them with plenty of garlic, lemon, carrots, or whatever you like. Bake at…

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Can you bake in a steam oven?
Combi Cooking

Can you bake in a steam oven?

ByEric McSherry October 28, 2023

Can you bake in a steam oven? Unlike other moist heat cooking methods, whose only feature is steaming food, a steam oven provides a wide variety of capabilities. With a combination steam oven (also called a combi-steam oven), you can steam, bake, broil, reheat, and even toast various foods. Can you put things on the…

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Is steam fish is good for cholesterol?
Combi Cooking

Is steam fish is good for cholesterol?

ByEric McSherry October 27, 2023

How do you steam fish without a steamer? Put the beans in a pan with cold salted water. Put the fish plate on top of the pan and the pan lid on top of the plate to cover the fish. The heat of the plate is your improvised steamer. Bring the pan to a boil…

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Is steaming healthier than frying?
Combi Cooking

Is steaming healthier than frying?

ByEric McSherry October 27, 2023

Is steaming healthier than frying? When cooking meats such as lamb or pork, steaming removes the fat from the meat so it can be easily discarded whereas conventional cooking methods such as grilling, baking or frying, cook the fat into the meat. Getting rid of the fat makes the meat lower in calories and lower…

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  • Combi Oven Reviews, Guides & Cooking Tips | CombiOven.org
  • Oven Queries
    • Combi Ovens
    • Common Oven Queries
    • Oven Brands
    • Convection Oven
    • Microwave Ovens
  • Oven Cooking
    • Kitchen Queries
    • Stoves and Cooktops
    • Combi Cooking
  • Contact Us