How does combi steamer work? Combi steamers can produce both dry (convection) and moist (steam) heat, and are capable of shifting between them automatically during the cooking process. It can be used to simultaneously steam vegetables or potatoes quickly and gently, while also roasting or braising meat and fish, or baking bread. What is Combi…
How does a rational combi oven work? RATIONAL combi ovens combine a convection oven, steamer, and broiler into one piece of equipment and can even be configured as ventless not requiring an exhaust system. Is it worth getting oven with steam function? Steam ovens keep more nutrients in your food, keep its color better, and…
What is an Alto Shaam used for? You can rely on the Alto-Shaam Cook and Hold oven to make soup stocks, desserts, slow-cooked meats, fermented vegetables, and so much more. These value-added pieces of equipment can be placed anywhere with a ventless and waterless design. What can you cook in a combi oven? These powerful…
Is a combination microwave cheaper to run than an oven? Energy cost comparison of some foods traditionally cooked in the oven with a microwave and CO2 emissions. The table shows that for most meals a microwave oven is cheaper than an electric oven. Generally speaking the greater the time differences between the different cooking methods…
Do you need a hood for an Alto Shaam? Alto-Shaam offers ventless, waterless ovens that allow you to maximize your space, your way. Our multi-functional equipment can be operated outside of a traditional ventilation hood, while providing the highest food quality and consistency in the smallest spaces. When should you not use a convection oven?…
How do you clean a combi oven? Remove food residue and drippings from the tray and outflow in the oven chamber. Spray an OEM recommended cleaning agent on the tray and outflow. Once it has taken effect, rinse thoroughly with a hand shower. Remove white water deposits from the inside of the oven chamber with…
Does an Alto-Shaam need to be under a hood? Alto-Shaam offers ventless, waterless ovens that allow you to maximize your space, your way. Our multi-functional equipment can be operated outside of a traditional ventilation hood, while providing the highest food quality and consistency in the smallest spaces. Why is it called a combi oven? A…
What can you cook in a Alto Shaam? You can rely on the Alto-Shaam Cook and Hold oven to make soup stocks, desserts, slow-cooked meats, fermented vegetables, and so much more. These value-added pieces of equipment can be placed anywhere with a ventless and waterless design. What temperature should prime rib be? Non-continuous cooking: If…
What is an Alto Shaam used for? You can rely on the Alto-Shaam Cook and Hold oven to make soup stocks, desserts, slow-cooked meats, fermented vegetables, and so much more. These value-added pieces of equipment can be placed anywhere with a ventless and waterless design. How do I clean my oven after smoking? Store-bought oven…
Can combi oven replace oven? Because a combi oven utilizes three different cooking methods (steam, convection and combination), it can also replace the traditional steamer and convection oven units, lowering the total cost of your kitchen equipment and minimizing overall footprint. Do combi ovens need hoods? Combitherm ovens are designed to effortlessly execute multiple cooking…
